Takeout Menu

Draft Lineup Takeout Menu

Brews To Go

Updated on Oct 11, 2:24AM EDT

Lager - American
4.1% ABV
LIGHT BEER HERE. CLEAN AND CRUSHABLE. ALL CAPS
Wheat Beer - Witbier / Blanche
5.2% ABV
STORE UPSIDE DOWN - ENJOY RIGHTSIDE UP A Traditional Belgian Wit that is complex and refreshing. We freshly zest oranges on the brew-day and add them into the whirlpool with a touch of cracked coriander. Please store upside down and enjoy right-side up! This allows the yeast to fall back into suspension where much of the flavor is.
Pale Ale - American
4.9% ABV
An American Pale Ale brewed with all Cascade hops. Clear, clean, and flavorful.
Brown Ale - English
5.3% ABV
An English Brown Ale that uses the toastiest malts we could find. Expect a clean and drinkable ale that is packed with toasted, chocolate, and bread crust flavors. ABV 5.3%
IPA - New England / Hazy
6.5% ABV
Hazy IPA that’s hopped with Strata and ADHA 218.
IPA - New England / Hazy
6.6% ABV
Hop Crow highlights a newer hop variety, Lotus! Lotus is a distinctive hop with an orange creamsicle/ orange sherbert flavor. After pairing it with our Citra, this is easily one of our favorite IPAs we've brewed. We hope you enjoy it as much as we do!
IPA - New England / Hazy
6.3% ABV
A Hazy IPA that combines two unique hops, Strata and Simcoe. Strata produces a unique passion fruit and dank flavor. Simcoe produces a peach and ripe orange flavor that blends well with the Strata. Oats were used in the mash to create a large mouthfeel.
IPA - American
6.3% ABV
Our annual wet-hopped beer that's heavily hopped with our homegrown hops. Expect a blueberry and mango flavor!
IPA - New England / Hazy
6.5% ABV
Hazy IPA brewed with ADHA 218, El Dorado, and Simcoe.
IPA - New England / Hazy
6.2% ABV
A hauntingly hazy IPA brewed with cryo, cashmere, and strata hops. Oats were added to the mash to increase the mouthfeel.
Spiced / Herbed Beer
6.2% ABV
Our Harvest Ale is a bready and toasty ale that is spiced with cinnamon, nutmeg, and ginger. The malt backbone pairs well with our fall spice blend! This is the perfect beer to warm up with when the leaves start changing color.
Lager - Munich Dunkel
4.5% ABV
This is quite possibly our favorite lager that we brew. German Munich dominates the flavor and is supplemented by toasted and chocolate malts. The name of this beer stems from the brewery's favorite Uncle... Hunkle Jeff.
Lager - Other
5.3% ABV
An experimental lager brewed with a brand-new malt that lends a rich red hue and layers of bready, toasty, and biscuit-like flavor. This beer is anything but ordinary!
IPA - Fruited
9.5% ABV
Triple IPA brewed with hundreds of pounds of peach. Simcoe was added throughout the brew, adding a complex candied peach flavor.
IPA - Triple New England / Hazy
9.0% ABV
2025 - Nectaron, Riwaka, Citra, 630 2024 - Chinook, Citra, Mosaic 2023 - Citra, Simcoe, Azacca 2022 - Strata, Simcoe, Azacca 2021 - Simcoe, Citra, Azacca, Bru-1 A collab with our good friends at Troegs Independent Brewery. Foraging for Clouds is a Triple IPA heavily hopped with different varieties each year. 2025 - Brewed with Necatron, Riwaka, Citra, and HBC 630, this Triple IPA bursts with flavors of passionfruit, peach, white grape, and gooseberry. The result is unbelievably smooth for a 9.0% brew — so easy to drink, you’d never guess its strength.
Stout - Irish Dry
4.2% ABV
A traditional Irish Stout that has flaked barley and roasted malt. Extremely flavorful and crushable at 4.2%
IPA - Triple New England / Hazy
9.0% ABV
Our first Triple Hazy IPA that is double dry-hopped with Citra and Simcoe. Oats were added at a higher percentage to help balance the ABV and double dry-hop.
Pilsner - German
5.2% ABV
Pils hopped with Hallertau.
IPA - New England / Hazy
6.5% ABV
Our beloved Citra Sensation recipe that we double dry hopped. Citra was used in the boil, first dry hop, and second dry hop. Expect a smooth and tropical flavor that highlights one of our favorite’s hops.
IPA - New England / Hazy
6.5% ABV
Our DDH version of our beloved Electric Countach. Strawberry, peach-ring, and many other tropical flavors. Extra oats were added to the mash for an increased mouthfeel.
Shandy / Radler
4.2% ABV
A clean and refreshing lager blended with our favorite apple cider.
IPA - New England / Hazy
6.6% ABV
Our beloved Space Trip recipe that's double-dry hopped! Experimental hops 586 and 630 are used to create a cherry, mango, and raspberry flavor.
IPA - New England / Hazy
6.5% ABV
Hazy IPA brewed with experimental hops 586, 630, and ADHA 218. I LOVE THE MATRIX SO MUCH - Ryan
IPA - New England / Hazy
6.5% ABV
A Hazy IP brewed with El Dorado and Amarillo hops! Bursting with juicy flavor, this brew delivers a hazy pour and a sweet kick reminiscent of a Dum-Dum pear lollipop!
IPA - American
7.0% ABV
Our American IPA. Hopped continuously with Simcoe and Chinook.
Bitter - Session / Ordinary
4.5% ABV
Traditional Pub Ale that has a balanced malt and biscuit flavor. Gently carbonated.
IPA - Black / Cascadian Dark Ale
7.5% ABV
A bold, black IPA brewed to ROCK louder than lightining

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